Archive for the ‘La Posta Malbec’ Tag

AWToday 24/09/08

Wine News

A Latin Tour at Yerba Buena
New York Times – United States
Braised in Malbec, it’s topped unnecessarily with a truffled sauce, but the pile of shoestring fries is dotted with a zesty chimichurri, an inspired pairing

Glocalism and the future of Argentina’s wine industry
By Michael Veseth, The Wine Economist
Michael Veseth is Robert G. Albertson Professor of International Political Economy at the University of Puget Sound. He is the author of many books including ‘Globaloney: Unraveling the Myths of Globalization’. He writes about global wine markets in his blog ‘The Wine Economist’.

New World Meets the Old in Argentina
The latest news from Argentina is good — exports are up 40%, according to a report on
A New World wine success story! Or is it?

Red wine bargains
Contra Costa Times – Walnut Creek,CA,USA
Casa Rey Malbec ($9). Big and powerful but not over the top, this Malbec has good balance and structure and can stand up to many heavy dishes.

The Anchor Inn, Cambridgeshire: Staying over – United Kingdom
We try the Malbec and look at each other smugly; it’s fruity and robust, without being too machista for our English food. It suits my pigeon.

Wine and beer reviews in Eagle County
Vail Daily News – Vail,CO,USA
Land of Fire’s white hails from the Mendoza region of Argentina, the country’s main growing region. It’sa nice, crisp Chenin-Blanc/Chardonnay blend with a

Wine Blogs

Joseph Gallo: Malbec is “in”
By (Evelyne Lejeune)
Joseph Gallo, son of the co-founder of E&J Gallo, is looking for your ways of developing his company. He puts his hope in Malbec, the next hot-selling varietal, calling it “a better version of merlot,” since relatively little Malbec is
French Malbec –

La Posta Malbec
By sushi
I can’t remember if I’ve had a Malbec before. I really enjoyed this one. It has a pretty heavily spiced finish, so it’s nice for drinking while sitting on the patio and enjoying the fall weather.
Two Nerd Party –

New World Meets the Old in Argentina
The latest news from Argentina is good — exports are up 40%, according to a report on A New World wine success story! Or is it?

AWToday 12/08/08

Wine Blogs

Malbec Battle
By Crush59(Crush59)
I’ve never had Malbec from France and Argentina head to head. Always meant to, but as you know….too much wine, too little time. I have to say after visiting both Cahors and Mendoza, as to which is the nicer (and more exciting) place
The Crush –

(8.1) 2006 Diseño Malbec
By kwilcox
Mendoza, Argentina – $13 Aromas of cherry, mint, chocolate. Flavors are likewise – cherry, açaí, and cigar. Dark, overall, and a bit acidic. Overly simple and a bit unimpressive for the price. 8.1.
The Sippy-Cup –

The Wine They Drank: 2006 La Posta Malbec
By Lance P. Martin(Lance P. Martin)
It was Argentina night on Saturday, and when we’re talking about Argentina, we’re talking about the three Ms: Maradona, Madonna, and Malbec. But don’t cry for me because the 2006 La Posta Malbec, Pizzella Family Vineyard,
Boston Dreams and Michelin Stars –

Wine Sites

Goldman to Gourmet: Ortega Draws Top Chefs to Argentine Winery
By Bill Faries
July 10 (Bloomberg) – Since opening in 2006, Jose Manuel Ortega’s award-winning O. Fournier winery has lured tourists to its stark headquarters in the shadow of Argentina’s snowcapped Andes. Now the former Goldman Sachs Group Inc. banker wants people to come for the food as well as the wine.

An expat discovers Peru’s answer to the Orient Express experience – United Kingdom
There is champagne, but since it costs more than the £70 one-way train ticket we settle for an Argentine Malbec. Waiters carrying a silver tray bring a

2007 Doña Paula “Los Cardos” Malbec $10
Seattle Post Intelligencer – USA
When I first visited Mendoza, the tenderloin of Argentina’s wine country, I was taken by how the place seemed to be struggling to find its spot in the

Food Calendar
Austin American-Statesman – Austin,TX,USA
The Wine & Food Foundation presents a ‘Tastes of Argentina’ class taught by chef Kevin Quinn. Reservations required. Texas Culinary Academy, 11400 Burnet

Gaucho: Argentine beef and the “New York” approach
Reuters – USA
Their latest restaurant in London’s bustling O2 entertainment centre on the banks of the River Thames has only opened recently, but boasts a wine-tasting

Chat with Gary Vaynerchuk of Wine Library
Indian Wine Academy – New Delhi,Delhi,India
He is always scouting around for wines which are not expensive and yet are good quality- he is really enamoured with Argentina and Portugal which he says,